Namaste!
So we all settled into our home-stays last wednesday! I live in a neighborhood of South Bangalore called Tyagarajanagar with the Rao family. The father’s name is Prabakarah and the mother is Shamela. They are an older couple with two grown children- a son named Ragu and a daughter, Shwetta. They have a beautiful town home with state of the art marble flooring and a gorgeous prayer altar off of the kitchen. It is a small room, so Prabakarah jokes that it is space enough for “small prayers” but for bigger ones you would have to go to a temple.
Their family has graciously offered us occupation of 2 ground-floor rooms which are separate from the house above, and my classmates Abby, Brooks and Michael share them. All in all we have been wonderfully fed and provided for and this generous family really has made this a home-away-from-home for all of us.
Prabakarah loves to entertain us with his elaborate life philosopies on love and knowledge, education, culture, religion, and everything else under the sun. His unabashedness has opened a window to the intricacies of Hinduism and Indian culture and I am forever grateful for it. In fact, the other day he took us to a large Hindu prayer gathering in a nearby park and also brought us inside nearby temples where we saw beautiful shrines, dotted our foreheads with traditional tamarec powder and drank the holy water they poured into our hands.
With his guidance we have also gained insight on the principles behind arranged marriage (which is still highly practiced). The fact that their daughter had a love marriage was a highly scandalous affair and took years of convincing. And at the moment their son is receiving marriage applications in the mail, fully equipped with extensive zodiac information to test compatibility. Amongst other influential factors includes caste which is still highly instituted despite any (inadequate) governmental attempts to eradicate the system.
We are also taught about the ancient indigenous health practices of Ayurveda and often find ourselves being patients in the kitchen! Prabakarah gives us tons of foods and herbs to eat that have Ayurvedic medicinal value. They look, smell and taste strange (and are sometimes quite repulsive) but make me feel great! These treatments have ranged from cloves that make my mouth go numb to multiple remedies for stomach problems to bitter gourds that clear our sinuses (and as we later learned are supposed to increase our fertility??). With an open mind and desensitized palate I’ve more or less become a believer!
A few interesting snapshots of my busy life: 1. learning how to cook a traditional South Indian meal at another homestay (we ate off of banana leaves whilst sitting on mats!) 2. Completing a complicated and slightly laughable assignment of buying foreign foods (listed in a foreign language) at a huge busy and crowded outdoor market 3. Counting (and having to dodge) cows on sidewalks and in streets while walking to class (which is very unlike counting sheep jumping over a fence while falling asleep though both are somewhat surreal experiences) 4. Being led in meditation and yoga before class by my professors and classmates, and 5. Getting my palm read and life journey foreseen by my host father (my future looks good!)
Other entertaining aspects of my life dealing with getting conflicting directions when lost (it is culturally unacceptable amongst Bangalore’s people to say “I don’t know” when being asked for assistance), and having to distinguish between the same exact side-to-side head wobble that is used here which could mean either “yes” or “no”. Talk about confusing! I am also constantly reminded every morning that I am in a foreign land- I wake up to the sound of a vendor walking up and down the street belting out what must be praise for his vegetables in a fast paced, nasaly and high pitched monotone voice in the language of Kannada.
So these are the new hilarities that have been introduced to my life in India! And my new comforts include (amongst many things) drinking fresh coconuts, eating pomegranate, having frequent tea and coffee breaks every day and getting to know my peers, professors and family! Life is good.